Wild Prince William Sound and/or Copper River salmon roasted in creamy Green Goddess sauce—inspired by sustainable fishing traditions. Quick, elegant, and packed with fresh flavor! 

Claire Dietrich of For the Love of Gourmet bowls us over with her salmon bowl recipe✨ 

Jamie’s bagel lox dip is a perfect example of how fresh, seasonal ingredients can elevate a recipe. It combines the rich, savory flavors of Copper River sockeye salmon with a modern twist on a traditional favorite.

Just in time for fall! Here's a quick and simple recipe crafted by Ari Laing of Well Season Studio that is a must-try this fall. 

Five of our favorite ways to enjoy salmon in those cold, cold months.